Nom de Plume

Scratchings and Jotlings on Books, Houses, Pets, Art, the Exigencies of Daily Existence, and Other Ephemera

You’re not going to believe this …

but the kitchen is FINISHED.

Well, okay, not 100 percent finished. We still need to get a new fridge and hood for the stove, but those are last on the line. We’re also getting new curtains for underneath the sink. But the bulk of the work? DONE.

It’s amazing.

Here’s a recap of the kitchen’s past.

Here’s what it looked like completely gutted.

And now, here’s a panoramic set of photos of what it looks like now.

Full circle

We got back from spending the holidays with Steve’s family in Rockford Friday night, and of course, one of the first things I did was to check on the chickens. (It was late, so couldn’t pick up Harry from Carrie and Jimmy’s til the following morning.) Henzilla was sleeping in one of the nesting boxes, which I thought was a little strange. The next morning, she was still there, fluffed up and sort of dazed looking. She clucked at me. When I lifted her, she was lying on the three fake eggs the chickens like to roll under themselves when they’re laying. She ruffled her feathers and glared at me before settling herself down on them again.

I have a broody hen, I thought to myself. She just started laying about a month ago, and she’s already broody. “She’s been broody for about three days,” Carrie confirmed when I got Harry. What to do with a broody hen? Why, put fertilized eggs under her of course! Posted an ad on backyardchickens.com, got several responses … including one from a guy who breeds Barnevelders.

Which is totally fitting because this is the breed that started this whole chicken adventure. If you recall, I spent a fortune on hatching eggs and got a single bird. Now, perhaps I’ll have some more–and if the parent birds are any indication, I’ll get chickens that actually have that gorgeous double-lacing instead of one that appears more barred than laced. (And no, Barnie hasn’t started laying yet either.)

So here’s to round two with Barnevelders! It’s a happy new year thus far …

Pygmy goats, Nigerian dwarf goats … or fainting goats

Oh the choices.

I’ve pretty much decided that if this goat venture gets started, we’re getting Nigerian dwarf goats. They produce more milk and, unlike pygmy goats that are cobby, retain the lines and shape of a regular goat, only in a smaller size.

But there’s something pretty compelling about fainting goats. I’m assuming these don’t last long in the wild.

I’m feeling very grinchy today

I know! Let’s ban the holiday season entirely.

Well, I’m not totally serious. It’s nice to be baking and listening to the Messiah, but there’s just too much to do, and too little time in which to do it. Need to get presents wrapped and mailed. Which is a daunting task in and of itself.

But, there’s a hafla tonight at the bellydance studio, and I’m taking my Little Sister. And the house is clean–well, relatively. I still haven’t figured out how I can spend three hours cleaning, and then the cleaner arrives and unearths yet more grime. Sigh.

Chickens bedamned!

We’re getting goats!

(Not really on the bedamned part; I love my chickiepoos, and I’m getting as many as 5 eggs a day these rainy, cold days.)

My new rooster doesn’t crow; he whimpers.

Oh the humiliation.

newrooster

Steve interrupts our workday to let us know …

“Don’t try to cut a frozen salmon in half with your circular saw. The ensuing pink dust is gross.”

You know what I like best about Windows 7?

It’s totally stupid, but I love that you can now see the date–along with the time–in the task bar.

Is it any wonder that kids don’t like to read?

I’ve been doing Big Brothers Big Sisters for several months now. My “little” is in 7th grade; she’s told me some things about her school that make my hair stand on end. I won’t even get into the social aspects (like having a gun pointed in her face by a member of the SWAT team). But let me just say that the more I learn about the Seattle public school system, the more appalled I become.

Take this, the 6th grade level expectations for language arts (conveniently posted for ridicule at the Seattle Public Schools web site):

In sixth grade, students are aware of the author’s craft. They are able to adjust their purpose, pace and strategies according to difficulty and/or type of text. Students continue to reflect on their skills and adjust their comprehension and vocabulary strategies to become better readers. Students discuss, reflect, and respond, using evidence from text, to a wide variety of literary genres and informational text. Students read for pleasure and choose books based on personal preference, topic, genre, theme, or author.

Good lord. And the person who wrote this convoluted, awkward piece of crap is tasked with helping kids become better readers and writers?

Hoo boy. The blather continues for 7th grade:

In seventh grade, students are aware of their responsibilty as readers. They continue to reflect on their skills and adjust their comprehension and vocabulary strategies. Students refine their understanding of the author’s craft. Oral and written responses analyze and/or sythesize information from multiple sources to deepen understanding of the content. Studnets [sic] read for pleasure and choose books based on personal preference.

Can someone please tell me what a student’s responsibility as a reader is? And what, precisely, does “reflecting on skills” mean? Because I for one have never put down a book mid-chapter and said, “Let me reflect upon my reading skills now and adjust my comprehension strategies.”

And really, what are comprehension strategies anyway?

Argh.

Captain Beefcake was probably delicious

Captain Beefcake’s nocturnal crowing was bothering one neighbor. I had found a lovely home for him, complete with five acres and a harem of 10 hens with whom to have his wicked way. Then, my flock was infected with mycoplasma gallisepticum. Not a huge deal in and of itself; MG is endemic and not a risk to humans. But once a bird has had it, it remains a carrier for life. And in all good conscience, I couldn’t give someone with a healthy flock an infected chicken. So I found another person who takes unwanted chickens and slaughters them for food. She picked him up yesterday and put him in the pot last night.

May he rest in peace.